Lee Holmes Supercharged Cooking Classes



In this  1 1/2 hour cooking class, you will learn how to make three gluten, wheat, dairy, yeast and sugar free, nutrient rich, organic  dishes with wholefood ingredients that you can easily recreate in your own home.

Location: In the comfort of the organiser’s home in Sydney



Why this will make a difference to your well-being

  • Confidence, inspiration & motivation to choose a whole food way of eating and living
  • Cookery skills old and new
  • Recipes simple &/ or complex
  • Traditional wisdom
  • Where to source quality ingredients
  • Sustainability tips
  • Knowledge on how a whole food diet can benefit you and your family
  • Planning tools for weekly meal plans
  • An understanding of what to eat every day



In the comfort of the organiser’s home in Sydney


On the day

Create two or three WholeFoods recipes in a 2 hour period


Group numbers

Held on an individual or group basis (10 maximum)


Restrictions and Guidelines




No refunds.



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